Friday

Executive Chef and cookbook author, Miguel Ravago shares his turkey with a twist recipe: Chilaquiles de Gujolote

Today my guest is Miguel Ravago, the executive chef who founded Fonda San Miguel with Tom Gilliland in 1975. He shares his fantastic recipe for turkey with a twist!  From his cookbook, "Fonda San Miguel: Thirty Years of Food and Art," here's Tortilla Casserole with Turkey or Chilaquiles de Guajolote!









(Interview) Executive Chef and cookbook author, Miguel Ravago shares his turkey with a twist recipe: Chilaquiles de Gujolote

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